We had our first tomatoes today.
On the left is Cherokee Purple.
It's juicy and slightly acidic. Our favorite.
On the right is Golden Queen.
Slightly sweeter - but not too sweet.
On the left is Cherokee Purple.
It's juicy and slightly acidic. Our favorite.
On the right is Golden Queen.
Slightly sweeter - but not too sweet.
I sliced them for tasting.
With the rest, I made raw spaghetti sauce.
Chop tomatoes,
garlic, and basil. Add olive oil.
Serve at room temperature
over hot buttered linguini.
For the first time, we grew fennel.
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