Time to get out the trusty pizzelle iron. This is probably about 50 years old. The cord has been replaced a couple of times, but it still makes great cookies.
My favorite recipe has flown the coop, so I'm trying the King Arthur Flour recipe:
- 3 large eggs
- 3/4 cup sugar
- 3/8 teaspoon salt
- 1 teaspoon vanilla
- 1 3/4 cups King Arthur Unbleached All-Purpose Flour
- 2 teaspoons baking powder
- 1/2 cup (8 tablespoons) melted butter
\This is not quite the same, but it's acceptable. This recipe makes 24 with my pizzelle iron.
Nutrition Facts | ||||||
Serving Size 27 g
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Amount Per Serving
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Calories
100
Calories from Fat
41
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% Daily Value*
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Total Fat
4.5g
7%
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Saturated Fat
2.6g
13%
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Cholesterol
33mg
11%
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Sodium
71mg
3%
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Potassium
62mg
2%
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Total Carbohydrates
13.5g
4%
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Sugars
6.3g
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Protein
1.8g
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Nutrition Grade D
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* Based on a 2000 calorie diet
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Nutritional Analysis
Bad points
- High in saturated fat
- High in cholesterol
- High in sugar
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